TapRoot Farms / Blog / Slow Dough returns!

Slow Dough returns!

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At the Wolfville Farmer's Market a few weeks ago, I was impressed with the gorgeous display and delicious smells from the Slow Dough stall.  After buying and enjoying a couple of loaves, I am in love with this delicious, stunning bread.  This past year we offered a Slow Dough share to some of our members, and we would like to partner again with Warren and Elizabeth now offer you the opportunity to try some Slow Dough as an add on.

Because of the necessity of freshness coinciding with logistics, this is how it will work:

  • Slow Dough will be available to Tuesday, Wednesday, and Thursday members only (sorry Monday and Saturday, if there is a lot of interest we can possibly look at increasing availability in the future - email me!)
  • You will need to order by Sunday 6 pm to receive bread that week.  This is because it is made to order!  Order online via add-ons.
  • Each week there will be two available bread varieties: I will let you know Tuesdays via blog, facebook, and newsletter which are offered the following week.  Bread ranges from $5.00 - $7.50 per loaf (and in my opinion is worth every penny!)

We'll see how this goes and are hoping to have enough interest to be able to offer fresh, artisanal bread on a regular basis.  Treat yourself to something special, wow your guests, or just enjoy bread at its absolute best!

Please feel free to email me (teri@taprootfarms.ca) if you have any questions or comments!

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